Our range of products includes premium Kenyan Highland Lamb and Beef, Poultry, Norwegian/Scottish smoked and fresh Salmon, a wide range of marine and lake products, frozen breaded products, ready to cook meals and quick snacks including Sausages, Burgers, Kebabs, Meat Balls, Macon (Beef Bacon), Smoked Beef, Salami, Polony, Samosas, Spring roll and Pizza among others.


Several awarding bodies have recognized our efforts in maintaining high quality in all our processes. We have received certifications and awards from globally recognized bodies in maintaining international standards across operations including safety, quality and environment management.

Most people buy their meat in the form of cuts, joints or mince. Meat is also bought ready prepared, e.g. sausages, ham, burgers, kebabs. Knowing where meat comes from helps you know how to prepare, cook and serve it. Here we show you  is about the different cuts of beef and lamb which are available. 

If you would like to enquire about stocking or distributing our products then please get in touch with us through our contact page.

Certification & Awards
Cut Classifications
Trade Inquiry